Cold-smoked products
Cold-smoked trout fillet, sliced
VAC ca 200 g and 750 g Read more
Cold-smoked salmon fillet, sliced
VAC ca 200 g and 1 kg Read more
Cold-smoked trout fillet
VAC ca 700 g Read more
Hot-smoked products
Hot-smoked whitefish
VAC ca 700–900 g Read more
Hot-smoked salmon fillet
Hot-smoked salmon fillet, piece
VAC ca 400 g Read more
Hot-smoked salmon buffet fillet
VAC ca 1250 g Read more
Hot-smoked trout fillet, piece
VAC ca 250 g Read more
Hot-smoked trout, piece
VAC ca 250 g Read more
Hot-smoked trout double fillet
VAC ca 1350 g Read more
Hot-smoked trout buffet fillet
VAC ca 700 g Read more
Hot-smoked trout fillet
VAC ca 600–800 g Read more
Hot-smoked trout, whole
VAC ca 800–1400 g Read more
Lightly salted
Lightly salted trout fillet, sliced
VAC - different fixed sizes available Read more
Lightly salted salmon fillet, sliced
VAC - different fixed sizes available Read more
Roe
Red Caviar – trout roe
250 g, 500 g, 1 kg for frozen trout roe. In season: 10 kg bucket for fresh trout roe. Read more
Marinated Baltic Herring
Marinated baltic herring with garlic
2,5 kg bucket Read more
Marinated baltic herring with mustard
2,5 kg bucket Read more
Spices
Sea salt spice
12 x 200 g / box Read more
Fish spice with lemon
12 x 140 g / box Read more
Fish spice original
12 x 180 g / box, 3 x 600 g / box Read more
Fresh and frozen products
Baltic herring fillet, without skin
Baltic herring fillet
Baltic herring gutted
Baltic herring
Salmon pieces
Salmon E-cut pieces
Salmon D-cut fillet
Salmon C-cut fillet
Salmon B-cut fillet
Salmon A-cut fillet
Salmon whole
Trout pieces
Trout D-cut fillet
Trout C-cut fillet
Trout B-cut fillet
Trout A-cut fillet
Trout whole