Marinated baltic herring with garlic

2,5 kg bucket

marinated baltic herring with garlic MSC

Ingredient list

Baltic herring fillet without skin 59% (Clupea harengus membras), water, rapeseed oil, sugar, vinegar, egg yolk, modified corn starch, iodized salt, spices (garlic 0,3%, white pepper, black pepper), lemon juice concentrate, flavouring, thickening agent (E415), preservative (E202). Country of origin of herring: Finland.

Nutrition information

Nutrition information 100 g
energy 841 kJ
201 kcal
fat 13,7 g
of which saturated 2 g
carbohydrates 8,9 g
of which sugars 8 g
protein 11 g
salt 1,9 g

lactose free, gluten free