Hot-smoked products
Hot-smoked trout, piece
VAC ca. 200 – 400g Read more
Hot-smoked trout fillet, piece
VAC ca. 250 g Read more
Hot-smoked salmon fillet, piece
VAC ca. 400 g Read more
Hot-smoked trout fillet
VAC ca. 600–800 g Read more
Hot-smoked trout double fillet
VAC ca. 1350 g Read more
Hot-smoked trout buffet fillet
VAC ca. 700 g Read more
Hot-smoked salmon fillet
Hot-smoked salmon buffet fillet
VAC ca. 1250 g Read more
Hot-smoked whitefish
VAC ca. 700–900 g Read more
Hot-smoked trout, whole
VAC ca. 800–1400 g Read more